Menu.

Breakfast

Aloo Paratha

Made up of Potato stuffed flatbread served with pickles and yoghurt.

Mixed Paratha

Made up of Potato, Cauliflower, Paneer stuffed flatbread served with pickles and yoghurt

Rice

Plain Rice

Boiled basmati rice with mixed veggies, herbs & biryani spices.

Jeera Rice

Boiled basmati rice with mixed veggies, herbs & biryani spices.

Peas Rice

Boiled basmati rice with mixed veggies, herbs & biryani spices.

Veg Biryani

Boiled basmati rice with mixed veggies, herbs & biryani spices.

Bread

Tawa Roti

Wholemeal flatbread cooked on a hot plate.

Tandoori Roti

Wholemeal flatbread cooked in a tandoor

Plain Naan

Bread made with wheat flour and cooked in a tandoor

Garlic Naan

Bread made with wheat flour, cooked in a tandoor and topped with garlic

Butter Naan

Bread made with wheat flour, cooked in a tandoor and topped with butter

Curries

Pakora curry

Mix veg pakoras cooked with yoghurt, chickpea batter and spices.

Dal

Black/Yellow/Green lentils cooked with spiced onions.

Dal Makhani

Black lentils cooked with spices, mixed with sautéed and spiced onions with cream and topped with Makhani.

Cholley (Chickpeas)

White chickpeas simmered with spiced onions.

Raajmah (Red Kidney Beans)

Red Kidney beans cooked with onions and mouthwatering spices.

Mix Veg

A range of vegetables slow cooked with a variety of traditional spices.

Kaale Chane (Black Chickpeas)

Black chickpeas simmered with spiced onions.

Matar Paneer

Cottage cheese and peas cooked in a gravy consisting of onions and spices.

Indian Hot Food Menu

Palak Paneer

Cottages cheese cooked with spinach.

Methi Malai

A gravy based on methi with mushrooms, peas and paneer.

Chilli Cheese

Made from paneer, capsicum and cooked with onion, tomatoes, ginger, garlic and spices

Matar Mushroom

Mushroom and cottage cheese cooked in an onion and spiced gravy.

Malai Kofta

Cottage cheese and potato dumplings cooked in a cream, nut and onion gravy.

Shahi Paneer

Cubes of cottage cheese cooked in a tomato, yoghurt, cream, nut and onion gravy.

Mango Lassi

Drinks

Masala Chai

A cup of masala chai/spices boiled with milk and sugar.

Mango lassi

Mango flavoured lassi with mango pulp, yoghurt and milk.

traditional-indian-sweet-food-free-photo

Sweets

Rasmalai

Made with Cream, Semolina, Sugar and Paneer

Laddu

Made with chickpeas flour, sugar and whole black pepper

Gulab jamun

Made with milk powder, ghee, plain flour and sugar, cooked in syrup.

Snacks​

Samosa

Made with Potato, Peas, Corn, Mint, Coriander and Spices.

Spring Roll

Made with Beans, onion, peas, cabbage, wheat flour, fungus

Spring Roll

Bread Pakora

Made with Potato, peas, ginger, avocado, raw mango and fried with chickpea batter and spices.

Bread Pakora

Fried Eggplant

A slice of eggplant fried with chickpea batter.

Mix Pakora

Made with Cauliflower, potato, spinach, onion cooked with chickpea batter

Mix Pakora

Samosa Chat

A samosa topped with fragrant chickpea curry, our delicious homemade sauces including our amazing yoghurt and mint sauce (optional), onions, tomatoes and traditional, mouth-watering spices.

Samosa Chat

Tikki Chat

Two hot crispy aloo Tikki made of boiled potatoes, coriander, chilli, onion, breadcrumbs and served with our aromatic chickpea curry, topped with delicious spices, onions, curd(optional) and tomatoes.

Tikki Chat

Chole Bhature

Delicious Chickpeas curry along with our homemade Bhature (fried bread) made mainly from maida flour and accompanied by mango pickle.

Chhole Bhature

Puri Cholley

Puri bread (made from maida), served with our aromatic chickpea curry, yoghurt, onion and pickle

Puri Chholley

Puri Aloo

Puri bread (made from maida), served with our aromatic potato curry, yoghurt, onion and tamarind sauce

Poori Aloo

Dahi Bhalla

Pastry is made from urad dal, moong dal, salt and cumin seeds served with plain yoghurt and our amazing homemade chutneys.

Dahi Bhalla

Call for All Your

Reservations

Scroll to Top